A couple of weeks ago we went to an event named Dinner Deconstructed. Hosted by Silversmith Brewery in Virgil, ON, the night featured a...
Continue Reading →Recent Posts
Pancetta and Beer Braised Cabbage
Since we signed up for a local share with Plan B Organic Farms CSA, we've had some great quality local, organic produce to experiment with. One...
Continue Reading →Roasted Garlic Compound Butter
Butter is delicious. It's also good for your heart and a better choice than processed margarine products, especially if you're getting butter...
Continue Reading →MeatVentures in 2014
Felt like doing some writing and thought I'd talk about what's been going on with MeatVentures and what our plans are for 2014. (more…)
Continue Reading →Sharpening and Honing Knives
An important part of cooking is always using a sharp knife. A dull knife makes cooking less enjoyable, and is a danger in the kitchen because...
Continue Reading →Thai Coconut Curry Chicken Soup
My favourite grocery store in Hamilton is a place named Nations. It's a Chinese grocery chain, but as the name suggests, it has a pretty wide...
Continue Reading →I am going to start a food truck!
Yesterday I decided that I was going to start a food truck. I've had this idea floating around for a couple of weeks, but yesterday was the day I...
Continue Reading →BBQ Experiments: Pork Butts – Foiling and Injections
When I get into a hobby, I fully get into it, and BBQ has been no different than anything else that I'm interested in. I've done a lot of reading...
Continue Reading →BBQ Competition Report: Whole Hog 3, Belle River, ON
Last weekend we went to our last BBQ competition of the year in Belle River, Ontario which was made up of 13 amateur teams, and 4 whole hog teams....
Continue Reading →