A couple of weeks ago, we attended the Maitland River BBQ Championships in Listowel, Ontario. This was going to be our second CSBBQA sanctioned...
Continue Reading →July, 2013
BBQ of the World: Chinese BBQ
One of the benefits of growing up in Canada with Filipino and Persian parents was that from an early age, I was exposed to the foods from many...
Continue Reading →Homemade Peameal Bacon
After making my own peameal bacon for the first time I decided that I wouldn't be buying peameal bacon from the store ever again. The homemade...
Continue Reading →Pig Shots: Slice of sausage, wrapped with bacon, stuffed with cheese!
Last week I was going to a housewarming party and was asked to bring some kind of appetizer, so I decided to try something that I've seen on a...
Continue Reading →